CUCUMBER LEMONADE WITH MINT
Cucumber Lemonade with Mint is a refreshingly all normal beverage on a hot day. Crisp pressed sweet tart lemonade joins with cucumber squeeze and jumbled mint. It's particularly scrumptious frosted, so attempt this reviving virus taste on a sweltering summer day.
Give me a chance to begin by saying we're not huge cucumber individuals around here. I know. My statements of regret in the event that you are. In any case, we aren't, thus that implies we additionally aren't enormous pickle individuals either. (Swallow.)
Blasphemy. What's more, besides, we don't have a plenitude of ready cucumbers hanging tight to be reaped off the vine in our greenery enclosure. So there's that.
Also try our recipe : LIME MARGARITAS #bubly #drink
Ingredients :
- 10" fresh cucumber, chunked
- 1 cup sugar
- 1 cup fresh squeezed lemon juice (or bottled)
- water
- mint sprigs
- extra lemon slices & cucumber slices for garnish
Instructions :
- Puree fresh cucumber chunks with a small amount of water in a blender or Magic Bullet until well blended.
- Pour cucumber pulp into a metal sieve (or coffee filter lined colander) with a bowl underneath to catch the cucumber juice.
- Let drain for 10-15 minutes.
- (You'll want to use 1 to 1 1/4 cups of cucumber juice in this recipe.)
- Meanwhile, combine 1 cup sugar and 1 cup lemon juice in a 2 quart pitcher.
- Add 5 1/2 cups water and stir well.
- (Discard cucumber pulp or set aside for another use.)
- Stir in 1 cup cucumber juice.
- Taste test and add more water if needed.
- You may add extra cucumber juice if desired.
- Muddle a sprig of mint in each serving glass.
- Add ice and pour cucumber lemonade over all.
- Garnish with a sprig of fresh mint and cucumber and lemon slices.
Read more our recipe : BUTTERSCOTCH SCHNAPPS SPIKED HOT CHOCOLATE #chocolate
source : bit.ly/2W3KzbM
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