CHOCOLATE CHIP COOKIE PIE
This Chocolate Chip Cookie Pie is an incredible motivation to have an enormous treat prepared into a pie shell. A sweet darker sugar and margarine chocolate chip treat hitter prepared into pie flawlessness!
This pie is sweet and thick, so I suggest serving little cuts. When you include a decent scoop of vanilla frozen yogurt, you will have the ideal treat that satisfies all pie sweethearts and treat darlings alike.
This pie is best served warm. When you include a liberal scoop of vanilla dessert to finish everything and the frozen yogurt begins to dissolve into the pie, it makes for the ideal nibble!
Also try our recipe : Deep Dish Chocolate Chip Cookie Skillet Brownie and Brookie Cups #dessert #cakechocolate
Ingredients :
- 1 unbaked 9-inch deep-dish pie crust
- 2 eggs
- ½ cup all-purpose flour
- ½ cup granulated sugar
- ½ cup packed light brown sugar
- ¾ cup salted butter room temperature
- 1 cup semi-sweet chocolate chips
- 1 cup chopped pecans or walnuts
Instructions :
- Preheat oven to 325 degrees.
- In a mixing bowl, beat the eggs on high speed until light and foamy. Add the flour and both sugars to the bowl and mix again until combined. Then add the butter and mix until completely combined.
- Stir in the chocolate chips and pecans until incorporated into the batter. Spoon the batter into the unbaked pie crust.
- Bake for 50 to 60 minutes or until a sharp knife inserted halfway between the edge and the center of the pie comes out clean. Cool for around 30 minutes.
- Serve warm with vanilla ice cream.
read more our recipe : No Bake Oreo Dessert Recipe #cake #recipecake
source : bit.ly/2TozRe9
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