AVOCADO EGG SALAD
This avocado egg plate of mixed greens takes your great egg serving of mixed greens formula and includes solid avocado for a smooth, nutritious and delectable new formula you're certain to cherish.
With regards to quintessential spring and summer formulas egg serving of mixed greens dependably rings a bell. It's light, sound and can be served for breakfast, lunch or supper (I'm generally an aficionado of breakfast things for supper).
In any case, on the off chance that you'd like to kick your egg plate of mixed greens formula up a score and fulfill your stomach, it's as basic as including an avocado and some new herbs. Consider it the California turn on the work of art. What's more, I ensure you're going to adore it!
Also try our recipe : Keto JalapeƱo Popper Bread #diet #delicious
INGREDIENTS :
- 1 large avocado, peeled, pitted and finely diced
- 3 hard boiled eggs, roughly chopped
- 2 tbsp red onion, chopped
- 2 tbsp mayonnaise
- 1 tbsp chives, chopped
- 1 tbsp parsley, chopped
- 1 tsp lemon juice
salt and pepper
- lettuce leaves (optional, for serving)
DIRECTIONS :
- Add all of the ingredients to a mixing bowl and stir to combine.
- Eat the avocado egg salad plain, topped on your favorite bread or on lettuce leaves.
read more our recipe : Sweet Potato, Black Bean & Egg White Breakfast Burritos #healthyfood #breakfastsfood
source : bit.ly/2SnBzzF
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