Shrimp Lettuce Wraps with Peanut Sauce #dietfood #healthyfood #keto

Shrimp lettuce wraps loaded with contemporary veggies and juicy shrimp. The peanut sauce is phenomenal and amazingly easy. Lettuce wraps ar an occasional carb, healthy dinner idea and they always disappear fast!

Shrimp Lettuce wraps with peanut dipping sauce

These shrimp lettuce wraps make for one delicious and super impressive meal. I REALLY want you to discover the peanut dipping sauce (also great on chicken wraps). You might be pouring it over all of your lettuce wraps forever.

Also try our recipe : HONEY LIME QUINOA FRUIT SALAD #salad #vegetarianfood

Ingredients :

For the Lettuce Wraps:

• 1 head of Boston lettuce
• 1 lb large shrimp peeled and deveined
• 1/2 tsp sea salt or to taste
• 1/8 tsp black pepper or to taste
• 1/2 Tbsp olive oil
• 1 avocado sliced into strips
• 1/2 cucumber sliced into strips
• 1/2 small bunch of cilantro
• 1 medium carrot cut into matchsticks

Peanut Sauce:

• 1/2 cup Newman’s Own lowfat sesame ginger dressing *
• 1 1/2 Tbsp creamy peanut butter room temperature

Instructions :

1. Rinse and pat dry your shrimp. Sprinkle shrimp with salt and pepper to taste. Add 1/2 Tbsp olive oil to a large hot non-stick skillet. Once oil is hot, add shrimp and sauté on med/high heat 2 min per side or just until cooked through then transfer to a plate. 
2. Cut your cucumber and carrot into thin matchsticks. Slice your avocado into strips, cut cilantro springs in half. 
3. Make your peanut dressing, combine 1/2 cup sesame ginger dressing with the 1 1/2 Tbsp peanut butter in a mason jar or tupperware with tight fitting lid. Shake thoroughly until smooth. 
4. To assemble lettuce wraps, place the lettuce cups on a platter, add several strips of carrot and cucumber, sliced avocado, 2 shrimp and a couple of large sprigs of cilantro. Drizzle the top with the peanut dipping sauce. 

Read more our recipe : Spinach Quiche Cups #vegetarianfood

Source : bit.ly/2FZgzbV